The national park is famed for the
numerous and fascinating caves dug by its ancient inhabitants. These caves
served many purposes – as quarries, cisterns, storerooms, tombs,
storage chambers for produce and shelters for farm animals. Hewn caves are a
common phenomenon in the lowlands because the rocks that make up the region are
soft, light colored chalk that is easy to quarry. The caves
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Inside the cave are several
chambers of the oil production process, which was based on three phases:
crushing, squeezing and collecting. The
first phase was to crush the olives using a crusher. The stone was held upright
by an axis, which was connected to a long handle. The handle was pushed by
human or donkey. The mashing stone rolled along a cavity on the circumference
of the base, crushing the olives. The crushed olives would then be collected
into a basket and then further processed by the oil press.
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The Valley of Elah or Ella Valley best known as the place described in
the Bible where the Israelites were encamped when David fought Goliath. Since the early 1970s, the valley has contained
a large satellite relay station, with an antenna farm containing some 120
satellite dishes. Today
the valley is threatened by shale oil extraction though the Green Zionist
Alliance is working to stop shale oil extraction in the region. |
The site of the Emmaus Nicopolis church was the Roman name for one of the
towns associated with the Emmaus of the New Testament, where Jesus is said to
have appeared after his death and resurrection. Emmaus was the seat of the
Roman Emmaus Nicopolis from the 3rd century CE until the conquest of Palestine
by the Muslim forces of the Rashidun Caliphate in 639. In the modern age, the
site was the location of the Palestinian Arab village of Imwas, between
Jerusalem and Tel Aviv, before its destruction in 1967. The site today is
inside Canada Park and is cared for by a resident French Catholic community
since 1993. |
Israel Flam, chief winemaker for 35 years at one of Israel’s leading
wineries, is regarded by many as the pioneer of Israeli modern winemaking. His
oldest son Golan, was born in Stellenbosch, South Africa, where his destiny as
a future winemaker was decided. His brother went on to study law and business
administration. Along with their sister Gefen they were able combine their love
of wine and business to create the successful FLAM winery. |
The vineyards at Flam Winery |
Flam 2014 Merlot Reserve |
View of the mosque in Abu Ghosh where we stopped for lunch at a Lebanese restaurant |
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